Arancini ball with ham in Florence
Tripe Stew at Osteria delle Catene in San Gimignano
Osteria dell’Orsa in Bologna
Pennette with onion at Osteria delle Catene in San Gimignano
Pici with Meat Sauce at Le Rime in Montepulciano
Florentine steak at Da Leo
Cacio e pepe
Tiramisu
Cacio e pepe suppli
Fruit in Siena
Tortellini al brodo at Osteria Broccaindosso in Bologna
Quaint Roman trattoria
Oh the possibilities…
Truffle pizza in Florence
Pizza with Swiss chard, potato and mozzarella
Sicilian fennel and orange salad
Osteria dell’Orsa in Bologna
Tuscan white beans at Da Leo in Lucca
Chilling in San Gimignano
Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Florentine steak at Da Leo in Lucca
Florentine steak at Da Leo in Lucca
Stewed beef
Estiva piadina with grilled egglant and zucchini at La Piadona in Pisa
Tortelli All’affumicata at Da Leo in Lucca
Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Charcuterie board at Le Rime in Montepulciano
Classica piadina with Prosciutto di Parma at La Piadona in Pisa
Tortellini stuffed with ricotta at Osteria Broccaindosso in Bologna
Green gnocchi with cheese sauce
Passatelli with porcini at Osteria Broccaindosso in Bologna
Boar Stew at Le Rime in Montepulciano
Tortelli All’affumicata at Da Leo in Lucca
Suppli
Hare with 3 Wines at Osteria delle Catene in San Gimignano
Pizza with Swiss chard, potato and mozzarella
Boar charcuterie and pecorino in San Gimignano
Bolognese piadina with mortadella at La Piadona in Pisa
Delicious pizza with pumpkin puree, ricotta and tomato
Etrusca piadina with pancetta at La Piadona in Pisa
Fava beans, peas and artichokes with ricotta
Sarda piadina with porchetta at La Piadona in Pisa
Pecorinos in San Gimignano
Le Rime in Montepulciano
Tripe Stew at Osteria delle Catene in San Gimignano
Beef wrapped around ham with tomato sauce
Traditional tomato, basil and meat suppli
Roman pizza, cut with scissors
Marscarpone at Osteria Broccaindosso in Bologna
Spaghetti with crab
Lasagna at Osteria Broccaindosso in Bologna
Bolognese piadina with mortadella at La Piadona in Pisa
Trio of fried appetizers: codfish, squash blossoms, meatballs
Slicing up Roman pizza
Florentine steak at Da Leo in Lucca
Sarda piadina with porchetta at La Piadona in Pisa
Bruschetta with mortadella and pistachios, tomato and basil