Italy

Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Boar Stew at Le Rime in Montepulciano
Cacio e pepe suppli
Florentine steak at Da Leo in Lucca
Sarda piadina with porchetta at La Piadona in Pisa
Passatelli with porcini at Osteria Broccaindosso in Bologna
Fruit in Siena
Sicilian fennel and orange salad
Tripe Stew at Osteria delle Catene in San Gimignano
Tortelli All’affumicata at Da Leo in Lucca
Cacio e pepe
Slicing up Roman pizza
Bolognese piadina with mortadella at La Piadona in Pisa
Traditional tomato, basil and meat suppli
Bolognese piadina with mortadella at La Piadona in Pisa
Roman pizza, cut with scissors
Beef wrapped around ham with tomato sauce
Trio of fried appetizers: codfish, squash blossoms, meatballs
Lasagna at Osteria Broccaindosso in Bologna
Spaghetti with crab
Pizza with Swiss chard, potato and mozzarella
Hare with 3 Wines at Osteria delle Catene in San Gimignano
Suppli
Tuscan white beans at Da Leo in Lucca
Sarda piadina with porchetta at La Piadona in Pisa
Etrusca piadina with pancetta at La Piadona in Pisa
Classica piadina with Prosciutto di Parma at La Piadona in Pisa
Tiramisu
Marscarpone at Osteria Broccaindosso in Bologna
Tortelli All’affumicata at Da Leo in Lucca
Tortellini al brodo at Osteria Broccaindosso in Bologna
Pennette with onion at Osteria delle Catene in San Gimignano
Oh the possibilities…
Pecorinos in San Gimignano
Stewed beef
Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Le Rime in Montepulciano
Charcuterie board at Le Rime in Montepulciano
Truffle pizza in Florence
Delicious pizza with pumpkin puree, ricotta and tomato
Pici with Meat Sauce at Le Rime in Montepulciano
Quaint Roman trattoria
Bruschetta with mortadella and pistachios, tomato and basil
Tortellini stuffed with ricotta at Osteria Broccaindosso in Bologna
Florentine steak at Da Leo in Lucca
Estiva piadina with grilled egglant and zucchini at La Piadona in Pisa