Italy

Pecorinos in San Gimignano
Cacio e pepe suppli
Bolognese piadina with mortadella at La Piadona in Pisa
Pizza with Swiss chard, potato and mozzarella
Bruschetta with mortadella and pistachios, tomato and basil
Quaint Roman trattoria
Florentine steak at Da Leo in Lucca
Tortellini stuffed with ricotta at Osteria Broccaindosso in Bologna
Marscarpone at Osteria Broccaindosso in Bologna
Boar Stew at Le Rime in Montepulciano
Trio of fried appetizers: codfish, squash blossoms, meatballs
Tortelli All’affumicata at Da Leo in Lucca
Cacio e pepe
Suppli
Pennette with onion at Osteria delle Catene in San Gimignano
Truffle pizza in Florence
Delicious pizza with pumpkin puree, ricotta and tomato
Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Sicilian fennel and orange salad
Slicing up Roman pizza
Tortellini al brodo at Osteria Broccaindosso in Bologna
Fruit in Siena
Florentine steak at Da Leo in Lucca
Stewed beef
Roman pizza, cut with scissors
Lasagna at Osteria Broccaindosso in Bologna
Passatelli with porcini at Osteria Broccaindosso in Bologna
Sarda piadina with porchetta at La Piadona in Pisa
Traditional tomato, basil and meat suppli
Oh the possibilities…
Bolognese piadina with mortadella at La Piadona in Pisa
Classica piadina with Prosciutto di Parma at La Piadona in Pisa
Tripe Stew at Osteria delle Catene in San Gimignano
Hare with 3 Wines at Osteria delle Catene in San Gimignano
Pici with Meat Sauce at Le Rime in Montepulciano
Etrusca piadina with pancetta at La Piadona in Pisa
Tiramisu
Spaghetti with crab
Tuscan white beans at Da Leo in Lucca
Sarda piadina with porchetta at La Piadona in Pisa
Tagliatelle al Ragù at Osteria dell’Orsa in Bologna
Estiva piadina with grilled egglant and zucchini at La Piadona in Pisa
Beef wrapped around ham with tomato sauce
Tortelli All’affumicata at Da Leo in Lucca
Le Rime in Montepulciano
Charcuterie board at Le Rime in Montepulciano