France Beef tartare with smoked eel and wasabi foam Palourdes at La Cabane de l’Aiguillon in Arcachon Mille-feuille in Gordes Oysters, bulots, shrimp A little salad Le Gordes-Manger Chicken on bed of corn at La Cagette in Bordeaux Fougasse bread in Châteauneuf-du-Pape Oysters at La Cabane de l’Aiguillon in Arcachon A Messy and Delicious Kebab at Chez Hanna in Le Marais A Messy and Delicious Kebab at Chez Hanna in Le Marais Soupe à l’oignon Cafe gourmand at Logis de la Cadene Oysters in Cancale La Cabane de l’Aiguillon in Arcachon Oysters in Cancale La Cabane de l’Aiguillon in Arcachon Camembert Museum La Cabane de l’Aiguillon in Arcachon Tapenade verte au Basilic at La Cagette in Bordeaux Lamb with vegetables and chestnuts sous vide © Chateau la Coste Oysters at La Cabane de l’Aiguillon in Arcachon tuiles in Châteauneuf-du-Pape Little pizza in Châteauneuf-du-Pape La Cabane de l’Aiguillon in Arcachon Cafe gourmand at Logis de la Cadene Croque Monsieur Le Gordes-Manger in the town of Gordes Soupe à l’oignon Galette and cider in St Malo Œufs Mimosa à l’Houmous at La Cagette in Bordeaux Egg 5 ways in butternut squash soup at Logis de la Cadene écureuil Lentil and couscous salad with eggplant, tomato and goat cheese at La Cagette in Bordeaux Galette and cider in St Malo Tête de veau at Le Mesturet Logis de la Cadene Mamie Jane in Gordes Oysters in Cancale Camembert Oysters in Cancale Headcheese (tete de veau) in Paris Lentil and couscous salad with eggplant, tomato and goat cheese at La Cagette in Bordeaux Salade de Concombre at La Cagette in Bordeaux Cancale Camembert Tasting in Camembert, Normandy Eating mille-feuille in Gordes Share this:TwitterFacebookLike this:Like Loading...