Beef Pulled Noodle at The New World Mall in Flushing, Queens
Huitres et crepinettes at Minetta´s Tavern
Lunch at Michael’s Genuine Food & Drink
Fish tacos at Top of the Market Restaurant
St. Jacob’s zucchini (Spain) – Deep-fried zucchini, cured serrano ham & manchego cheese
5.
Baked aged goat cheese with baby arugula, slivered almonds and red onion; balsamic
Rigatoni a la Numero 28
Fish tacos at Top of the Market Restaurant
Carnitas Taco at Taqueria Cancun
Wonderful Pizza at Numero 28 in the village
Spanish Omelette
Torta Ahogada from Bolillo Tortas
The Jeneric with hunks of smoked pork, a salad of chopped olives, caramelized onoions, roasted red peppers, chive aioli on a baguette
Chef’s selection of imported and domestic cheeses
Corn Cookie from Momofuku Milk Bar
Chef Humm’s NY-NY Tasting at Eleven Madison Park
Barbecued Atlantic salmon fillet on English peas, radishes and farro
Cafe Zucchero
With Chef Jeff Black
Assorted Charcuterie
Blueberry Pancakes
Arepa at El Majahual Restaurant in Mission
Burrata Salad at MUA in Oakland
K38 Fish taco Sunshine Saloon in Ocean Beach
Beef Carpaccio at MUA in Oakland
Lobster in Rockport on the North Shore
Two eggs with bacon, sausage or ham
Sizzling garlic shrimp (Spain)
Arepa at El Majahual Restaurant in Mission
4.
Fruit Tarts
Pearl sugar brioche
Crab Croquettes at Ferry Building Marketplace
Tempura Shrimp with Carrot and Daikon Slaw
Weird Belgian beer at The Monk´s Kettle
Sautéed spaetzle with mushrooms, peas, goat cheese and Spring beet emulsion
1.
Risotto and sausage
Grilled skirt steak with chimichurri sauce (Argentina) – Gaucho style with chimichurri – a classic thick parsley, garlic & herb sauce
Chef Humm’s NY-NY Tasting at Eleven Madison Park
Beef Brisket Sandwich at Il Carne Rosso in the Ferry Building Marketplace
Beef Pulled Noodle at The New World Mall in Flushing, Queens
Oxtail Tonkotsu Ramen at Momi
BBQ Chicken Sunshine Saloon in Ocean Beach
Chef Humm’s NY-NY Tasting at Eleven Madison Park
Selection of homemade ice creams
Coconut Cakes: Cashews, shredded coconut, & chocolate chips; drizzled with a coconut sauce
Beef stroganoff (Russia) – Sirloin with shallot and mushroom sauce on egg noodles
2.
Chef Humm’s NY-NY Tasting at Eleven Madison Park
Low-Fat Vegan Chocolate Cake
Seared Tuna and Arugula Salad
Grilled eggplant Napoleon
French Toast
Portobello Melt: Portobello caps & roasted yellow peppers grilled in worcestershire saurce, on a kaiser roll with provolone, baby spinach & horseradish mayonnaise
2.
Parilla Caraquena
Arepa at El Majahual Restaurant in Mission
Crayfish in DC
Some boiled chicken feet and head at The New World Mall in Flushing, Queens
Oxtail Tonkotsu Ramen at Momi
Basket of Fried Chicken with Rosemary
Pain aux Raisins
Kunefe with spiced syrup
Super Burrito with carne asada at Taqueria Cancun
Torta Ahogada from Bolillo Tortas
The New World Mall in Flushing, Queens
Oyster Po’Boy
Sunshine Saloon in Ocean Beach
Bistec Sandwich from Sol Food in San Rafael
Braised boneless beef short ribs with Spring-dug parsnip whipped potatoes, broccolini and “bistro” style onion rings
Skillet roasted duck breast with fingerling potatoes, asparagus, toasted almonds and blood orange glacage
Lunch at Michael’s Genuine Food & Drink
Tahini Shortbread
*Duck Confit and Country Ham Cubano with B&B Pickles and Serrano Chiles
Sfogliatelle at Cafe Zucchero
Earthquake Cookie
Chocolate Baklava
Roasted free-range chicken with foie gras bread pudding, braised greens, apples, black currants and pistachio dust
New England bouillabaisse Local cod, Wellfleet littleneck clams, Blue Hill Bay mussels, Blue prawns, fennel, potato, and saffron rouille
Stone Crab and Oysters at The Dutch
Arepa Portobello
Little tart at The New World Mall in Flushing, Queens