Juha z Gobemi, a creamy mushroom soup
Potato gratin
Trout in the mountains
Pljeskavica and Šopska salata
Burek with meat
scallops
Pljeskavica and Šopska salata
Ćevapčiči with Ajvar
Zavitek (strudel type pastry) with sour cherries and sweet cream.
Savory zavitek (strudel type pastry)
shellfish
Barley stew
Stuffed squids
Kremna rezina
Breseola, prosciutto and pancetta in wine country
veal steaks
Braised goat with Kruhovi smoki dumplings
Prekmurska gibanica
Ćevapčiči with Ajvar
