Ćevapčiči with Ajvar
Zavitek (strudel type pastry) with sour cherries and sweet cream.
Ćevapčiči with Ajvar
Potato gratin
scallops
Prekmurska gibanica
Savory zavitek (strudel type pastry)
veal steaks
Barley stew
Trout in the mountains
Juha z Gobemi, a creamy mushroom soup
Burek with meat
Braised goat with Kruhovi smoki dumplings
Kremna rezina
shellfish
Breseola, prosciutto and pancetta in wine country
Stuffed squids
Pljeskavica and Šopska salata
Pljeskavica and Šopska salata
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