Pljeskavica and Šopska salata
veal steaks
Trout in the mountains
Braised goat with Kruhovi smoki dumplings
Zavitek (strudel type pastry) with sour cherries and sweet cream.
Breseola, prosciutto and pancetta in wine country
Stuffed squids
Ćevapčiči with Ajvar
Prekmurska gibanica
Ćevapčiči with Ajvar
Barley stew
Juha z Gobemi, a creamy mushroom soup
Kremna rezina
shellfish
scallops
Potato gratin
Burek with meat
Pljeskavica and Šopska salata
Savory zavitek (strudel type pastry)
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