Priorat Escudella soup at La Venta Bunyols de Vent Forn de Pa Floro in Ulldemolins Black sausage and escalivada at La Venta Local rovellon mushrooms foraged by friends La Venta Guinea fowl with eggplant at La Cooperativa in Porrera Enjoying some calcots dipped in romesco Pastiserria Pepi in Ulldemolins Grilled rabbit and escalivada at La Venta Goat cheese coca A paella at Can Pep Local beats grilled in grapevine leaves Calcots in Valls Zamburinas (small scallops) at Museu de Vermut in Reus Amazing blood sausage on potatoes at Els Brots Estofat at a festival in Porrera A healthy porron of red at La Venta Grilled rabbit and escalivada at La Venta Ulldemolins Braç de Gitano longaniza on the grill Partridge escabeche at La Cooperativa in Porrera Crema Catalana a la La Venta Caracoles at a festival in Porrera Salty sardine… Amazing eel dish at Els Brots in Poboleda More Porron Bunyols de Vent La Venta Confit tomato and ice cream in oil, dessert at Els Brots Octopus in Llesqueria de La Plaça in Escaladei Tripe stew at Els Brots Lentil stew at La Venta Omelet on mongetes at La Venta Goat cheese and escalivada coca wild boar burger Octopus and Rabbit at La Cooperativa in Porrera Lots of different cocas (Catalan flat breads) Carpaccio of cod at La Venta Patacó in the town of Alforja Octopus at Els Brots Calcots grilling Braç de Gitano Caracoles Escalivada and mongetes white beans at La Venta Llesque of blood sausage Pickled things, mussels at Museu del Vermut in Reus Traditional coca Estofat at a festival in Porrera Porron in Poboleda Pantano de Siurana Preparing patacó Porron Caracoles at a festival in Porrera Peter Truyts of Els Brots At La Cooperativa in Porrera Calcots with a porron of red Home grilled rabbit Caracoles at a festival in Porrera Some nice Carignan from Priorat Meeting the folks behind the patacó festival Porron, bread soaked in red wine and sprinkled with sugar Pig´s feet, mongetes beans and samfaina at La Venta Catalan cheese Weirdest breakfast ever at La Venta Llesque of blood sausage Escudella a la La Venta Pig´s feet at La Venta Lamb Jesus A paella at Can Pep Calcots with a porron of red Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...