Rome Quaint Roman trattoria Pizza with Swiss chard, potato and mozzarella Oh the possibilities… Bruschetta with mortadella and pistachios, tomato and basil Suppli Traditional tomato, basil and meat suppli Slicing up Roman pizza Sicilian fennel and orange salad Cacio e pepe suppli Stewed beef Trio of fried appetizers: codfish, squash blossoms, meatballs Green gnocchi with cheese sauce Delicious pizza with pumpkin puree, ricotta and tomato Roman pizza, cut with scissors Tiramisu Fava beans, peas and artichokes with ricotta Cacio e pepe Spaghetti with crab Beef wrapped around ham with tomato sauce Share this:TwitterFacebookLike this:Like Loading...