Spain

La Venta
Braç de Gitano
Gambas at La Parisien in Cádiz
Llesque of blood sausage
Pantano de Siurana
Pig´s feet, mongetes beans and samfaina at La Venta
Peter Truyts of Els Brots
Carpaccio of cod at La Venta
Roasted pepper pintxo
Sea Urchin at Mercado Central de Abastos in Cádiz
Grilled rabbit and escalivada at La Venta
Sanjacobo at Bar La Cávea in Córdoba
Home grilled rabbit
Lentil stew at La Venta
Artichoke with caramelized onions at La Azotea in Sevilla
More Porron
Salty sardine…
Tiny Shrimp at Mercado Central de Abastos in Cádiz
Michelin starred Zuberoa in Oiartzun
Pretty pintxos at Casa Alcalde
Grilled Monkfish at Can Flores in Blanes
Salmorejo at La Parisien in Cádiz
Casa Alcalde, a pintxo bar
Torrijas (Bread soaked in Honey) at La Parisien in Cádiz
Some folks enjoying Gandarrias
Red pepper spread pintxo at Casa Bartolo
Local beats grilled in grapevine leaves
Berenjenas fritas (fried eggplant) with honey and Sevillan orange marmalade in Meson don Ramundo in Sevilla
Porron, bread soaked in red wine and sprinkled with sugar
Escudella a la La Venta
Salmorejo at Bar La Cávea in Córdoba
Bacalao Pil-Pil at La Parisien in Cádiz
Berenjenas Fritas at Los Olivos in Córdoba
Chipirones in Callela de Parafugell
Meeting the folks behind the patacó festival
Caracoles at a festival in Porrera
Pickled pintxos and tuna at Casa Bartolo
Pig´s feet at La Venta
Escalivada and mongetes white beans at La Venta
Octopus in Llesqueria de La Plaça in Escaladei
Bacalao (Cod) Pil-Pil) at La Parisien in Cádiz
Amazing blood sausage on potatoes at Els Brots
Salmorejo at Bar La Cávea in Córdoba
Blood sausage pintxo at Bar Alcanadre in Hondarribia
A rossejat de fideos with prawns at El Far in Llafranc
Crema Catalana a la La Venta
Award winning pintxo at Bar Gran Sol in Hondarribia
Hondarribia
Tortilla de Camarones and Fried Almendritas at Mercado Central de Abastos in Cádiz
Black sausage and escalivada at La Venta
A paella at Can Pep
Veal cheek served with a savory red wine sauce and potato purée
Porron
Rabo de Toro at Bar La Cávea in Córdoba
Ulldemolins
Casa Alcalde
Langoustines at Can Flores in Blanes
Txacoli wine being served at Gandarrias
Salmorejo at Bar La Cávea in Córdoba
Tasting menu for one at Zuberoa in Oiartzun
Veal cheek served with a savory red wine sauce and potato purée
Pulpo a la feira at La Azotea in Sevilla
Tuna and anchovy pintxo at Can Bartolo
A rossejat de fideos with prawns at El Far in Llafranc
Caracoles
Incredible burrata salad with tomato and arugula
Omelet on mongetes at La Venta
Tiny Shrimp at Mercado Central de Abastos in Cádiz
A healthy porron of red at La Venta
Wild boar ribs roasted with firewood at Meson don Raimundo in Sevilla
Sea Urchin at Mercado Central de Abastos in Cádiz
La Venta
The famous Gilda pintxo
Caragols (snails) in the town of Porrera in Priorat
Amazing eel dish at Els Brots in Poboleda
Fried Almendritas at Mercado Central de Abastos in Cádiz
Pimiento Relleno a lo Mozarabe at Meson don Raimundo in Sevilla
Langoustines at Can Flores in Blanes
Partridge escabeche at La Cooperativa in Porrera
Shrimp skewer pintxos at Gandarrias
Tortilla de Camarones at Mercado Central de Abastos in Cádiz
Octopus at Els Brots
Casa Alcalde
Delicate tuna tataki marinated in soy and served on a bed of lightly sautéed string beans and carrots
Pimiento Relleno a lo Mozarabe at Meson don Raimundo in Sevilla
Pickled things, mussels at Museu del Vermut in Reus
Fried anchovies at La Parisien in Cádiz
Pastiserria Pepi in Ulldemolins
Croquetas de bacalao, codfish croquette
Bar Gran Sol in Hondarribia
Les Voltes in Callela de Parafugell
Hake filet at Zuberoa
My favorite pintxo bar Gandarias
Weirdest breakfast ever at La Venta
Award winning pintxo at Bar Gran Sol in Hondarribia
Random little free snacks with our beer.
Jámon croquettas at La Azotea in Sevilla
Seafood platter in Iquique
Langoustines at Can Flores in Blanes
Sea Urchin at Mercado Central de Abastos in Cádiz
Estofat at a festival in Porrera
Tortilla de Camarones at Mercado Central de Abastos in Cádiz
Octopus pintxo
A flamenquín in Córdoba
Zamburinas (small scallops) at Museu de Vermut in Reus
Caracoles at a festival in Porrera
Mercado Central de Abastos in Cádiz
Sea Urchin at Mercado Central de Abastos in Cádiz
Traditional coca
Seafood Stand at Mercado Central de Abastos in Cádiz
Sea Urchin at Mercado Central de Abastos in Cádiz
Confit tomato and ice cream in oil, dessert at Els Brots
Buñuelos de bacalao at Can Flores in Blanes
Mercado Central de Abastos in Cádiz
Estofat at a festival in Porrera
A flamenquín in Córdoba
Patacó in the town of Alforja
Grilled rabbit and escalivada at La Venta
Llesque of blood sausage
A salmorejo of peas and avocado from Salmoreteca in Mercado Lonja del Barranco