Upon my return to Boston there was definitely one place I had missed the most, as much for its atmosphere as for its wonderful food and masterful mixologists. News had reached me in a land far away that this restaurant had made it to the final round of Munch Madness 2012, where it was unceremoniously…
Back in Boston from the land of the conventional, the land of milanesas, pastas and pizzas, I was cravin something “bizzarre” – I understand that this phrase is relative, so let’s say “unconventional for the Western palate.” So I called up a friend who is also into weird shit when it comes to food and…
Day one back in Boston and only one thing on my mind. Seafood, lots of it. I’d been deprived while in BsAs for far too long and it was time to fall back into the loving arms of the lobster roll, the clam chowder, the fresh grilled fish, the crab cake…and the oyster. Both raw…
My transition from Boston to B.A. I felt the need to document this meal. It was pretty horrendous. After learning the morning before my move to Buenos Aires that I would actually have to fly out….in 5 hours because of the impending doom of this Hurricane named Irene, after hastily packing my life into 3…
Boston…I will miss you. And this is probably the combo I will miss the most. Citizen’s Public House’s house-made Beef Jerky and a glass of Makers Mark on the rox. Citizen’s has some of the best food in Boston but I unfortunately never had my camera there to capture them, mostly because I never PLANNED to go there, I…
Walking past Pasta Beach every work-day of the summer, I held an impression of this place being an extremely douchey, “mixed-Mediterranean,” Euro restaurant where senile businessmen brought their soon-to-be partners to impress them. I changed my opinion drastically when my boss-ess brought me here on the last day at the office and I actually got to…
Hungry Mother is one of my favorite restaurants in Boston. The atmosphere is that of a Southern plantation dining room: conservative, clean and elegant, while the menu is a fusion of comforting, delicious Southern recipes and New England ingredients. Southern style cornbread with sorghum butter One of the most interesting bread and butter dishes I’ve ever…
Sofra Bakery and Cafe serves a great variety of daily-fresh Middle Eastern pastries, some of which I’ve never even heard of. I’d definitely give it a try!
The first time at Tasty Burger, my waiter suggested this side with so much enthusiasm, I had to order it. Within minutes I was confronted with a seemingly infinite heap of thin, crispy onion strings and (not hand-cut but still very crispy) french fries covered in your choice of cheese, (house-made) sausage gravy, chili or…
It’s pretty convenient growing up with one of the best breweries in Boston right in your back yard. If you’re sick of the party-harty Lansdowne St. crowd, head over to Boston Beer Works for some great chow and some delicious craft beer. Cambridge Burger with mushrooms and swiss, tomato, onions and pickles with a side…
That Best Bite 