A steaming, comforting bowl of lentils and chorizo prepared by my roommate and the first real home-made meal I´ve had so far. Simple but perfect.

Home-made dulce de leche del campo which my roommate brought for me from her farm in the North. Velvety smooth, sinfully thick, and almost sickeningly sweet, with a beautiful dark brown hue. Great on bread or spooned straight from the jar, perfect alterntive to Nutella and PB.